From the intimate and quaint to the bold and extravagant, Blue Plate Catering will give your special day the perfect flavor with customizable menus driven by culinary creativity to match your unique style. As Chicago’s premier hospitality company, we stand behind our commitment to culinary leadership and personalized service and are proud to continually offer clients a dedicated team of service and culinary professionals trained on the Blue Plate standards of hospitality.

Blue Plate Catering has been seen in prestigious publications including InStyle, Martha Stewart Weddings, Brides, The Knot, Modern Luxury Brides, Chicago Style Weddings, Make it Better, SPLASH, and more.

About Blue Plate Catering

Blue Plate Catering, a Round the Table Hospitality company, is Chicago’s premier, award-winning hospitality company with over 30 years of experience and leadership in the hospitality industry. Certified by the Green Restaurant Association in 2011 as Chicago’s first green caterer, Blue Plate Catering is nationally recognized for its standards of service and culinary leadership. Founded by CEO Jim Horan, the company reflects Jim’s pride in personal relationships, belief in hard work and, most importantly, a dedication to and appreciation for the craft of food. In 2016, the company achieved a milestone with the opening of a new 80,000 square foot, state-of-the-art facility and venue space, Larkin Hall, located in Chicago’s West Loop neighborhood.