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About
Blue Box Bakery specializes in custom cakes and dessert bars.
Each cake is custom designed by Pastry Chef Christina Kim Mathis, to create a unique and personal work of art for each individual client.
We book on a first come first served basis for all dates, and only take a limited number of custom orders per week.
Our custom cakes start at $10 per serving for buttercream and $12 per serving for fondant. Based on the design and size of the cake you are wanting, costs estimates will vary. We do have a minimum order of $1500 for all of our custom cakes.
For any additional questions or for booking, please head to our website!
- Asian-owned
- Woman-owned
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Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for fondant wedding cakes (per slice, without tax)?
Which of the following are included in the cost of the cake?
What is the starting price for cupcakes (per cupcake, without tax)?
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What types of desserts do you provide?
What services do you provide?
What cake items do you provide?
What dietary needs can you accommodate?
What special ingredients do you use?
Are you licensed by the state health department?
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Delicious Desserts
Beautiful and Yummy Cake!
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