So my RSVPs have been coming in and people are sending specific food requests. One of the items on my menu is salmon with a honey teriyaki glaze. I also have a chicken entree and I gave a vegetarian choice just in case.
So far I've gotten requests for salmon with no glaze and someone also said they're vegetarian AND gluten free! I'm starting to feel like some people need to eat at home! Lol Now I do have a friend allergic to gluten so that's different. What I'm talking about is people requesting their food to be prepped a certain way as if they're at home or this is something they're paying for at a restaurant!
Has anyone else encountered this? How did you handle it?
