Just curious if anyone has used/booked a food truck for their wedding or if they have ever been to a wedding that has one.
Although our venue does offer catering, outside companies are allowed and one suggestion that was given to us was having a food truck come. There's a side entrance on the deck of the venue that would be a great place for it to pull up.
I'm just not sure how it would work serving 150 people..
And if you're concerned about the lack of tradition, we're doing BBQ food regardless of how it's served - NO boring, plain, so-called-fancy wedding food! We would do a buffet style if we went with a normal caterer... I can't stand when people do plate service with "chicken or beef"! Let me get my own food please & thank you. I think it would be fun and a great way to support a local business & the food would definitely be warmer if prepared on site!
So have you done it or been to a wedding that had it?