The Baking Institute is a premier wedding cake bakery in Wheeling, Illinois, specializing in one-of-a-kind desserts. Specializing in fresh, old-fashioned desserts made from scratch, the bakery strives to provide high-quality and delicious goods with impeccable presentation. All desserts are handmade and contain nothing but pure, natural ingredients. Every cake is made with fresh ingredients to ensure a delicious tasting sponge without added preservatives or artificial properties. Newlyweds are sure to love their bespoke wedding cake creation on their big day.

Services Offered

The Baking Institute offers handmade cakes, cookies, and other desserts for your wedding reception. The process begins with a consultation and tasting to decide on your design and cake flavors. Then, the pastry chef will create a unique design that reflects your style, while respecting your budgetary needs. The Baking Institute does not use added fats, artificial flavors, preservatives, or flavoring to make their cakes. All cakes are made with real butter and milk to provide trans-fat-free texture and moisture. Fruit-flavored cakes are made with real fruits and fruit juice medleys for authentic flavor. Plus, all designs are custom-made so you know your cake and desserts are truly one of a kind.