Smoke Shack Barbecue is a wedding catering company located in Longmont, Colorado. Founder and chef Allen Burton has garnered over 30 years of experience in the culinary industry. Working with a team of enthusiastic professionals, he shares his expertise in the form of mobile catering for special occasions.

Cuisine

Smoke Shack Barbecue operates across Boulder and Lyons. As well as serving traditional and renowned barbecue cuisine, the team can accommodate guests with dietary restrictions such as gluten and lactose intolerance, as well as those with nut allergies. Furthermore, they can provide vegan and vegetarian-friendly food, also. The culinary team can serve plated meals to large gatherings. Dishes are cooked and prepared in the mobile kitchen using local produce and quality ingredients. Couples can choose from a range of barbecue packages, and Allen is happy to customize options to match their preferences. Sample appetizers include an artisan cheese board, smoked wild game, and slider meatballs. Packages include the Smoke Pit I to III, which varies in terms of meat selection and quantities. The Barn and The Farm plans offer pork ribs, smoked meats, and sides, and couples can also opt for a whole hog roast. These talented chefs concoct a vast array of sides including pasta salad, sweetcorn slaw with apple and cider vinaigrette, and roasted potato skins.

Services Offered

The experienced team comprises chefs, servers, and bartenders for wedding celebrations. The team can serve an array of beverages such as wine, beer, and premium liquor. These dedicated professionals undertake delivery, setup, and cleanup duties on the day.