Our Philosophy
In an exciting, highly competitive Denver food scene, our niche is quite simple—we serve food that is of the highest quality, and provide service that greatly exceeds our guests expectations at every turn. While our goals may be unpretentious, we are unapologetically ambitious. We believe the confluence of offering the highest possible degree of food quality and service allows us to provide our clients with a superior experience and unbeatable value, leading directly to our ascent as Denver’s premier caterer.
Our Food
Our company—and our culinary department—is guided by our General Manager Deryk Schnepf and Executive Chef Andrew Radebaugh, both of whom grew up in the Denver fine dining scene and expect nothing short of unbelievable food, with an insatiable desire for quality and constant creative innovation.
Our Service
The tenor with which we view service is an unending desire to humbly serve our guests and apply our decades of experience and knowledge together with the principles of fine dining service to provide a perfect, memorable guest experience.
Our Commitment To Sustainability & Community
We believe in doing the right thing, regardless of who is watching. We have been recycling, using 100% Wind Power, and composting all our organic waste for years! We use compostable and recyclable materials whenever possible. We locally source meats, produce and other services from countless of our favorite Colorado vendors, and believe wholeheartedly in the value of ethically and regionally sourced fare to better serve both you and our surrounding area.
95 Reviews for Biscuits and Berries Catering
Recommended by 93% of couples
15 User photos
Krista T. · Married on 02/08/2021
The best!!
My husband and I chose to use biscuits and berries as our caterer for our August 2020 wedding and we couldn’t be happier with the result. Bonnie was our coordinator, and she was extremely helpful, professional, and well organized. Not only was our food delicious but the presentation is beautiful. Everyone raved about the food and our live action pasta station was a hit! Biscuits and Berries took extra precautions to ensure all of our guest felt comfortable and safe during covid. Choosing Biscuits and Berries to cater our wedding was one of the best decisions we made!
Sent on 09/14/2020
Beth W. · Getting married on 09/11/2021
Exceptional Wedding Reception!
We could not have been more pleased with the food and service provided to us and our guests at the wedding reception of our daughter and son-in-law. When we met Beverly at "the tasting" some weeks before the event we knew immediately we made the best choice. We were treated like first class guests at this tasting. The way they presented entrees for us to try was elegant and made decision making so easy. Beverly walked us through every detail we would be deciding on during this tasting event. From table linens, silverware and barware, to the appetizers and main course meal. She welcomed all of our personal ideas about decorations and a special dessert we wanted to have. Her expertise lead us through the whole event while letting us make the fine details our own. When we arrived at the reception venue after the ceremony, we could tell they had been busy making the venue so beautiful with our own decorations as well as amazing table accents that B&B provide. Our guests complimented my husband and I throughout the evening on the food and the atmosphere. We were just the hosts of the party though - Biscuits and Berries made the event the amazing wedding reception that our daughter and son-in-law will cherish forever! Any future events that we host will definitely be catered by Biscuits and Berries.
Sent on 11/28/2020
Jaena · Married on 09/20/2020
Best food and best service
Biscuits & Berries was absolutely fantastic to work with from the start! Our coordinator was Beverly, and she was incredible! She was always responsive right away to all the communication requests and changes throughout the pandemic of wedding planning! Beverly was always on top of things. The food of course was DELICIOUS! We had SO many compliments from all the guests on how incredible the food AND service was. Even weeks later we are still getting compliments on having the best wedding food ever experienced! The guests were so pleased with the friendly, accommodating staff. They were also appreciative of the social distancing/covid precautions while handling food. Would highly recommend B&B to everyone and anyone!!
Sent on 10/06/2020
-Matt and Jaena M.
Team of Biscuits and Berries Catering
Lauren Basil
Senior Event Designer
Lauren is a laid-back Colorado Native, wife, and boy-mom. A part of Biscuits and Berries Catering since 2011, she’s helped to create hundreds of beautiful weddings and events.
While she’s experienced in all types of events, she loves working on weddings most of all! Her enthusiasm for the overall planning experience, and not just the big day itself, make her a fun partner to work with during the months leading up to your event. Of course, you can bet she’ll make your event FLAWLESS as well- she’s a perfectionist.
An avid lover of wine and cheese, Lauren can often be found sipping and munching with friends. She frequents Golden’s many breweries with her husband, and works off her indulgences with hiking, barre, kickboxing and long walks on the beach…err sidewalk.
Bonnie Vidal
Senior Event Designer
Originally a California native, Bonnie joined the Biscuits team in 2014 following her passion for event planning. She loves the ever-changing industry and bringing her clients’ visions to life.
Her favorite Biscuits food is definitely the Hot Stone Mashed Potato Station!
She loves reading, going to concerts, going to Broncos, Rockies and Avs games, hanging out with her crazy niece, and taking trips overseas. She also has an obsession with Disneyland and makes sure to visit the Happiest Place on Earth whenever she’s back home in Los Angeles.
Bonnie is probably best known for her love of unicorns and themed events. She personally goes “all out” for pretty much every holiday and absolutely LOVES when her clients go all in for their theme.
Beverly Wu
Event Designer
Beverly grew up in Southern California and received her bachelors in violin performance and a business minor from Johns Hopkins University in Baltimore, Maryland. Beverly joined the Biscuits and Berries team in 2018, and she has a passion for bringing her client’s event visions to life. Beverly also enjoys working with various non-profits to build stronger communities through events, education, and the arts. During her free time (actually, all the time), she enjoys spending time with friends, her fiancé, and two fur babies, Riley and Siffy. When not working, she hikes, backpacks, volunteers, and plays violin.
Favorite dish: Almost any Taiwanese Dish (especially noodles!)
What do you do for fun? For fun, Beverly enjoys working out at her Barre studio, being outdoors, going to Disneyland, and petting dogs.
What are you known for? Her sarcastic sense of humor and excitement for the small things in life.
View team
6 Endorsements
Biscuits and Berries Catering always does an amazing job for every event at our venue. They make each event special with delicious food and impeccable service that you will not forget! Our clients have nothing but praise for Biscuits and Berries Catering. It is always a pleasure to have you at Spruce Mountain Ranch. We are honored to work with such talented vendors!
BandB catered my own wedding 3 years ago and it was one of the best meals our guests have ever had at a wedding! We highly recommend this company. We have worked with them multiple times since and believe they are one in a million.
Biscuits and Berries is a caterer on the Flying Horse Ranch list, and I absolutely love to hear when a client of ours has chosen them to provide an outstanding meal for their big day. They always have an elaborate display that matches the rest of the wedding decor perfectly, each and every menu item we have tasted has been delicious, and their staff has an unmatched attention to detail. Take Amanda for example, Amanda was the catering captain at a New Years Eve wedding we had at the Ranch, she was so pleasant to work with, each task was accomplished quickly and efficiently, she followed the time line perfectly, and managed the rest of the team effortlessly. If you are looking at Biscuits and Berries to cater your event, you can feel confident that you will greatly enjoy the dining experience!
