Our 22,000-square-foot restaurant accommodates up to 600 diners over four levels, with a number of unique private dining spaces to suite the size and personality of your crowd. Choose from any of the legendary items on our regular menu, or let our award-winning culinary staff create an unforgettable array of dining options to dazzle your guests. There’s never a charge for our rooms – just you and your guests enjoying the finest Texas cuisine and signature beverages Reata has to offer. Whether you are booking one of our private rooms for 12 guests or booking an event on the rooftop we’ll be happy to coordinate every detail of your event, from flower arrangements and special-occasion cakes to audio/visual equipment and live entertainment.
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35 Reviews for Reata
Recommended by 97% of couples
Jennifer W. · Married on 11/07/2020
Book with them! You won't regret it!
Gosh, this was honestly a great and painless experience! Ingrid was so patient with all of the changes we made from start to finish. We had our wedding a few weeks ago during the COVID craziness, and everything kept changing daily. Ingrid, however, remained patient, professional, and kind. I appreciated her flexibility so much! The food was delicious, staff was well dressed and hard-working, everyone wore their mask the ENTIRE 5 hours, and overall everything went smoothly! Definitely recommend the Reata! They work with your budget and also offer other services that help make your day a little easier.Sent on 07/26/2020
Kathy · Married on 07/21/2019
Delicious food and super helpful staff
My husband and I got married last summer, and Reata was one of our venue's approved caterers. We are so lucky they were!Sent on 05/31/2020
Ingrid and team were so helpful and professional and easy to work with. They helped get the rentals we needed, too. I have a personal love of soft pretzels, and they even were able to set up a pretzel bar for our reception! The food was so delicious. I am probably the first bride who overate on her wedding. We got a ton of compliments on the food - especially the tamales and the passed hors d'oeuvres.
We could not have asked for a better caterer. Thank you, Ingrid and everyone there who helped make our day great!
Leslie · Married on 04/14/2018
Our guests could not stop raving about the Reata. Alexandra blew us away with every detail. She was wonderful throughout the entire process and answered any and all questions we had...which we had a lot! The chef was amazing he even created a special favor for our guests that was personal to my husband and I. The staff was also incredible the night of...they made sure we were taken care of in every aspect. All of our guests said it was the best food they had ever had at a wedding! Thank you to the Reata team!Sent on 04/30/2018
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