Oak & Vine is an expansive vineyard estate, and the consummate wedding venue for couples looking to get married in the Central Coast. There are two homes on the 44 acres, which comfortably accommodate up to 33 guests. With multiple locations for couples to unify their vows, as well as an in-house Chef and Mixologist to customize a farm to table experience, this is a have-it-all venue, surrounded by vineyards and Oak trees.

Our wedding package includes a 3 night rental of the elegant Vineyard House and the charming Garden House, allowing for the wedding party, family and friends to relax on the property and enjoy the celebration. The two homes each feature a chefs style kitchen, and a fully equipped bar. The wedding package also includes the use of our Event Barn, an amphitheater, Chef’s gardens, and a 15 acre vineyard. We also offer ample amounts of on site parking, and the option for a golf cart rental.

Oak & Vine offers an extensive variety of services for your memorable day. Our in-house Chef and team offer catering and bartending for welcome parties, Rehearsal dinners, and brunches, as well as a customized menu for the day of. Chef Justin Monson and mixologist Colin Pflugradt lead the culinary team, and the two passionate experts bring in seasonal flavors from local purveyors, farmers, and artisans. Their signature dishes and handcrafted cocktails feature fresh herbs and vegetables, grown in our own on-property garden. Their love for food and hospitality is evident in the exceptional food and drinks they create, and they bring a personal experience to your wedding. They are happy to accommodate requests for vegan and vegetarian preferences.

We look forward to providing the perfect venue for your big day!