We could not have been happier with our (two!) wedding cakes from Noelle at New June Bakery. We were working with another vendor up until a few weeks before our wedding and I am so glad to have made the switch. Noelle made communication super easy, she was creative and fun to work with, and the cakes were unique, beautiful, and delicious! 100% recommend.

Noelle was simply amazing. Very easy to work with. Helped us with a last minute order and made a stunning cake that tasted absolutely wonderful. Highly recommend and will definitely use her again.

No joke I’ve been craving our cake since our wedding ended. Before our wedding we didn’t care much about the cake- we wanted the moment but weren’t looking for something luxury or over the top. We actually only booked Noelle two weeks out from the date, it was practically an after thought. But we saw New June in a magazine article and the dried floral patterns looked gorgeous, when I saw the passion fruit and coconut chiffon cake I was so excited about the flavor (Layers of coconut chiffon sponge cake, filled with a sweet, tangy passionfruit curd and a salty vanilla bean Swiss buttercream) and since it was a preset menu option it could be made with a quick turn around- perfect! We communicated back and forth a bit on size and design- we only ordered to feed the ~15 at the head table because we had other deserts from the caterer. After a few emails and I didn’t think much of it. When I tell u that this cake was the best I’ve ever tasted I’m not kidding. The texture was 10/10, the salted buttercream is genius and the passion fruit was an incredible foil to the subtle coconut flavor. I seriously can’t wait for an excuse to order this exact cake again for a birthday or other celebration - I hope she never takes it off the menu!