Maggie's Bakery

Key Largo, FL 33037 Map · Phone number
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About Maggie's Bakery

MY STORY

Maggie Ames is the Pastry Chef, designer and owner of Maggie's Bakery. Born in Argentina, Maggie developed her passion for food as a young girl. She grew up with a strong attachment to her European roots and it was inevitable for her to become a Pastry Chef .

She pursued Culinary School in Mar del Plata, at the L'ecole Institute. Upon graduation she honed her skills at many restaurants in the area before her journey to the United States where she began work at Ocean Reef Club as a pastry chef to Chef Michelle Bernstein at Carysfort Restaurant. After a stint in Cape Cod at the prestigious Wequassett Resort, she returned to Ocean Reef and soon became Pastry Sous Chef.

She now owns Maggie's Bakery in Key Largo offering the most exquisite taste of the true homemade art. Her methods are from scratch, using quality products and no use of preservatives or chemicals.

To read more about our costumers reviews please visit our Facebook page

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  • Photos 53
  • Videos 1

26 Reviews for Maggie's Bakery

Recommended by 100% of couples


5.0 out of 5.0
  • Quality of service 5.0
  • Professionalism 5.0
  • Flexibility 5.0
  • Value 5.0
  • Average response time 5.0

19 User photos

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+ 13
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  • Ashley

    Ashley Gilmore · Married on 03/17/2019

    5.0
    • Quality of service:
      5.0
    • Responsiveness:
      5.0
    • Value:
      5.0
    • Flexibility:
      5.0
    • Professionalism:
      5.0

    Maggie is THE BEST!

    I’m so glad we chose Maggie four our wedding cake. The cake was delicious and so moist! I cannot explain how nice and accommodating Maggie was. She was always so quick to respond to my questions via email. This was a destination wedding so communication was key and she delivered. She also made cookies for us as a wedding favor for our guests. I mailed her the personalized stickers for the cookie bags and she put them all together for us. I cannot say enough about Maggie. Love her!

    Sent on 03/19/2019
    Maggie's Bakery 8
  • Christina

    Christina · Married on 03/16/2019

    5.0
    • Quality of service:
      5.0
    • Responsiveness:
      5.0
    • Value:
      5.0
    • Flexibility:
      5.0
    • Professionalism:
      5.0

    Wonderful to work with!!

    Maggie was wonderful to work with. We unfortunately were not able to go to taste anything or meet with her prior to our wedding but her communication was great and even made us canoli filling cake!! She sent us a hand drawn example of what we described we wanted and loved that. We wanted something simple but she made it look wonderful!! It was so good and cannot wait to have our 'anniversary' cake next year! Thank you Maggie!!!

    Sent on 04/15/2019
    Maggie's Bakery 9
    Maggie's Bakery 10
    Maggie's Bakery 11
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  • L

    Liza Woods · Married on 03/12/2019

    5.0
    • Quality of service:
      5.0
    • Responsiveness:
      5.0
    • Value:
      5.0
    • Flexibility:
      5.0
    • Professionalism:
      5.0

    Yummy cake

    Lawd ham mercy that cake for so darn good if i could get her to ship me a cake i would order one every week

    Sent on 03/14/2019

    Maggie's Bakery's reply:

    You are so sweet Liza!...Thank you so much, It was a pleasure working with both of you.

    Best wishes, I hope I can see you soon

Awards

26
WeddingWire Couples' Choice Awards 2019 Winner
WeddingWire Couples' Choice Awards 2018 Winner
WeddingWire Couples' Choice Awards 2017 Winner

Maggie's Bakery FAQ

  • What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)? $ 5.00
  • What is the starting price for fondant wedding cakes (per slice, without tax)? $ 5.00
  • What is the starting price for cupcakes (per cupcake, without tax)? $ 3.00
  • What types of desserts do you provide? Cake Pops, Cakes, Cookies, Cupcakes, Dessert Buffet, Groom's Cake
  • What services do you provide? Consultations, Custom Design, Delivery, Setup, Tastings - Open House, Tastings - Private
  • What cake items do you provide? Cake Cutters, Cake Stands
  • What dietary needs can you accommodate? Gluten Free, Lactose Free
  • What special ingredients do you use? Fresh Fruit, Local, Organic
  • Are you licensed by the state health department? Yes

Professional Network & Endorsements

2 Endorsements

  • Stacia Morgan Photography
    Stacia Morgan Photography Wedding Photographers

    Maggie is so talented! She puts her heart into her work and it shows. I am always blown away by her creations. If you can dream it, Maggie can create it!

  • Jannette De Llanos Wedding Photography
    Jannette De Llanos Wedding Photography Wedding Photographers

    Maggie is AMAZING!! She is so wonderful to work with and one of the sweetest people you will ever meet! Her cakes are gorgeous and delicious!! I highly recommend Maggie to my Brides!

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Map

  • Key Largo, 33037 See on map
    3054840160 (Phone number)

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