About
On WeddingWire since 2019
Louisa’s Homemades is a home baker based in Henrico, Virginia. This small business owner has always had a passion for bringing people together through food and especially, dessert. She learned to bake from her grandmother, who always told her to "pat it with love." Her favorite cake style is simple, clean, and classic. Louisa's Homemades loves creating custom desserts to celebrate special life's moments and provides caring and personalized customer service to all her brides.
Services Offered
Louisa’s Homemades offers cake and desserts for weddings, engagement parties, bridal showers, and other special life events. Couples can organize consultations with this talented baker to discuss their visions and ideas while having a private tasting of all the treats. In addition to gorgeous wedding cakes, Louisa’s Homemades offers cookies, pies, and dessert bars. Louisa’s Homemades is happy to deliver to your event within the Richmond and Charlottesville area.
- Woman-owned
Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
Which of the following are included in the cost of the cake?
What is the starting price for cupcakes (per cupcake, without tax)?
What services do your prices include?
What types of desserts do you provide?
What services do you provide?
What cake items do you provide?
What dietary needs can you accommodate?
What special ingredients do you use?
Are you licensed by the state health department?
Any other questions?
Reviews of Louisa's Homemades
Review summary
Jessica from Louisa's Homemades is praised by multiple reviewers for her exceptional service and delicious wedding cakes. Reviewers mention her great communication throughout the planning process and how she brought their cake visions to life. The cakes are described as beautiful, moist, flavorful, and artistic. Jessica's attention to detail and professionalism are appreciated by reviewers, and they highly recommend her for wedding cakes and desserts.
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