Based in Kerrville, Texas, Little Aurora Ranch is a catering company that specializes in wedding cuisine. This company is owned and operated by Executive Chef Julian Grisales, who graduated from the renowned institute, Le Cordon Bleu. Julian and his team of talented chefs work to provide food to tantalize the taste buds of couples and guests alike. They collaborate with newlyweds-to-be throughout Hill Country, San Antonio, Austin, and the surrounding areas.

Cuisine

Little Aurora Ranch Catering creates food that is rich with diverse flavors, inspired by the team’s culinary experiences around the globe. This team understands that every wedding is different, and offers creative cuisine in a variety of styles to suit the tone of any event. Hors d'oeuvres and plated meals are available for formal events, while food stations, family-style spreads, tapas, and buffets are available for more casual celebrations. Couples can avail of tastings in advance, sampling different flavors and choosing their favorite dishes. This talented team can also accommodate a variety of dietary restrictions including:

• Gluten-free
• Vegan
• Vegetarian
• Nut-free
• Lactose-free

Services Offered

Little Aurora Ranch Catering works to provide a seamless experience for newlyweds-to-be. Delivery, setup, and cleanup will be taken care of by the catering team, who will be supervised by an onsite banquet captain. In addition to delicious cuisine, this company can also offer a range of beverage packages to keep guests refreshed throughout your festivities.