Lele Patisserie is located in beautiful Santa Barbara, California. We are proud to serve the Central Coast with our couture wedding cakes and dessert tables.
We at Lele Patisserie strive to deliver top quality confections. All of our ingredients are carefully selected from locally grown fruit and local organic eggs, to Valhrona chocolate, Plugra butter, and Nielsen-Massey natural flavors. We take great pride in our product because using the best does make a difference. We offer gluten and dairy free baked goods upon request.
We are at your service! Our team works closely with you to make your personalized and one-of-a-kind ideas become a confection reality. Planning a wedding or a party can be stressful, and our goal is to make the experience you have with us stress-free.
Lele Patisserie is owned and operated by Chef Lele Miranda, a graduate of The French Pastry School located in Chicago, IL. Lele obtained the professional training needed to hone her skills to create beautiful and delicious works of art.
Lele's passion for pastry started when she was only knee high. She would spend many weekends baking alongside her mother in their kitchen. Lele never imagined that a simple task like stirring a batter or brushing a pie with egg wash would lead her to a successful career in the baking industry.
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7 Reviews for Lele Patisserie
Recommended by 100% of couples
7 User photos
Jasmine L. · Married on 06/09/2021
Beautiful, delicious cake!
Lele makes tasty, elegant cakes with original flavors. We used Lele's services for our elopement in Santa Barbara, after we had to postpone our original wedding due to COVID. Lele made us a stunning coconut lime cake with passionfruit filling. I am not a big dessert person and this cake was delicious and refreshing. My only regret is we tried to save the rest of the cake in a cooler and our ice melted so the bottom layers of our cake was ruined when we got home. I told my husband I hope to get the same cake we had on our anniversary. Fingers crossed Lele still makes it then! xxSent on 09/27/2020
Courtney G. · Married on 04/24/2021
Lele and Signe helped with my April wedding! The cake was so delicious, as well as the mini desserts we ordered. Our cake was red velvet with a cream cheese frosting, and we ordered sugar cookies, chocolate chip cookies, lemon bars, mini tiramisu, and blondies. Everything was some of the best desserts we've ever tasted! 100% recommend!Sent on 05/18/2021
Debra H. · Married on 09/05/2020
Listed as the top 10 best Bakeries in Santa Barbara. Believe me they are five star all the way. The decoration was artwork in itself and the cake was beautiful and everything we expected in a Wedding Cake, Lele is perfect and she personally delivered our cake to The Belmond Hotel and setup the display. Thank you for the beautiful tasteful wedding cake.
Your the best!
John & Debra GableSent on 09/14/2020