Le Vin's Catering is a wedding catering service based in Bremerton, Washington. Owner, Chef James Ertz, has over 20 years of experience in the culinary world, and loves to bring friends and family together through mouth-watering dishes. He and his team use only the freshest, local ingredients to create the highest quality flavors in their cuisine.
Le Vin's Catering offers an array of dishes for couples to incorporate into their big day, ranging from buffet stations to plated dinners. The team’s menu is influenced by many different cultures, including Greek-inspired antipasto to ratatouille, to classic Southern barbecue dishes. Along with their selection of savory entrees and hors d’oeuvres, they can also provide various desserts to satisfy each guest’s sweet tooth. James and his team can accommodate allergy and dietary needs, to ensure everyone can enjoy the romantic celebration.
Delivery and setup can be provided, to ensure all of your dishes look as good as they taste. After your special day ends, Le Vin's Catering can handle cleanup and teardown of their dishes and equipment, while you focus on the important things. From intimate rehearsal dinners to extravagant receptions, the staff will go above and beyond to make sure newlyweds and their loved ones are satisfied.