The first thing my husband and I decided about our wedding literal hours after getting engaged was that we wanted Kogi to be there. It was one of the best choices we made. Luisana-the director of catering-was very responsive and flexible. Due to restrictions from the venue, food couldn't be served directly from the truck. She came up with a good work around and had servers (in the perfect tuxedo printed t-shirts) serve our guests inside. We upgraded to the bamboo plates and everything looked BEAUTIFUL. Our guests are still talking about how good the food was over a month later. When you look at advice in regards to food trucks at a wedding online, people make it seem like it's a bad decision because of timing. But Kogi had everything ready SO FAST that you shouldn't let the internet scare you out of it. It was awesome. We did unlimited tacos, sliders and the sweet chili chicken quesadilla, coming out in three courses. We love the Kogi truck so much and have been going for years. I'm so happy we got to have them at our wedding. We even mentioned to Luisana that we had become buddies with Erlindo who works in the spot we visit most and she made sure he was there! It was perfect.

Kogi did a great job serving our guests at our wedding reception. Everyone LOVED the food and raved about it for weeks after and we could not have been happier. Our entire experience from the first email to the day of the event was phenomenal. Kogi even reached out to us after our event to congratulate us and to ensure we were satisfied with our experience! I would HIGHLY recommend Kogi to anyone even considering a food truck for any event because they were amazing! I hope to hire them again in the future!

My husband and I found Kogi truck through friends of ours and absolutely loved everything we tried. As we were planning our wedding we knew we didn't want to do anything traditional. When we booked our venue that included a parking lot, we knew we would be able to book food trucks for dinner. And we couldn't be happier with that choice. Our guests loved the food so much, from the sliders and quesadillas during cocktail hour, to the unlimited tacos during dinner. Some of our guests are very picky eaters, I was a bit nervous they would not enjoy the food, but every single one of them came up to me and told me how great the food was. All of the workers on the truck were amazing, the food is so fresh and so fast. People were zipping through the line it was so great.