About Delysia Chocolatier
"For life's every occasion"
For special occasions, our handmade truffles can add the perfect finishing touch. If you are looking for a notable flavor or a personalized design, look no further. We love laboring to create something distinctly unique, something distinctly you.
Every occasion should be extraordinary. It is not just about the chocolate. It is about the way you feel, how you bring friends and family together, and the memories you create. Our truffles are handmade in the Parisian style, each preservative-free and created with the utmost care and attention to detail. We offer over sixty flavors, from the classic milk or dark chocolate to the unique curry or honey. We can even create notable flavors just for you.
We offer a white box of two hand-selected truffles, adorned with ribbon to coordinate with your event. Notes can be added and designs can be customized for something distinctly unique, something distinctly you.
We would love to help add that special touch to your special day.
Established in 2008
Delysia Chocolatier was established in July 2008. Specializing in making custom flavored handmade truffles with wines, our first clients included Becker Vineyards, Stonehouse Vineyards, and Dy Comal Creek Vineyards. Our handmade truffles were featured at the 2008 & 2009 Austin Museum of Art's (AMOA) La Dolce Vita's Cigar Lounge. At the 2009 Texas Chocolate Festival, we won 1st Place in the Professional Chocolatier Category for our wasabi raspberry truffle, cigar truffle, and syrah truffle.
Today, you can find Delysia Chocolatier's handmade chocolate truffles at these fine retailers:
Becker Vineyard (Stonewall, TX)
Driftwood Estate Winery (Driftwood, TX)
Stonehouse Vineyard (Spicewood, TX)
Retreat Hill Winery (Navasota, TX)
Chisolm Trail Winery (Fredericksburg, TX)
Meet the Business Owner: Nicole P.
Nicole is the proprietor of Delysia Chocolatier. Her lifelong love of baking and cooking impassioned her to turn a hobby into a business. Friends would often ask for truffles. As she continually experimented and created more flavors that everyone loved, she knew she was on to something. Nicole lives in Austin, Texas with her husband, three year old son Sebastien, and 4 month old son Colin.