My husband and I are some of the last of our friends to get married so we have been to A LOT of weddings together. One thing that always sticks out is the quality of the food and wedding food tends to be mediocre at best. For this reason, we were very concerned about our food. We had low expectations but we figured as long as it was enjoyable it would be fine. WELL, Blue Mountain BLEW US AWAY. I cannot express how delicious all of the food was, even at the large wedding scale. We had passed hors d'oeuvres and a grazing table during cocktail hour that our guests completely devoured, then we had the choice of salmon, beef or a vegetarian option for dinner. I did not see a plate that wasn't cleaned and afterwards and many of our guests told us how amazing the food was. Salmon is a very difficult thing to get right in general and this salmon was hands down the best we have ever had. We also used them for our cake, which was beautiful and wonderful. We did have a tasting ahead of time and everything was good, there was not a single item that we didn't enjoy. On top of that, working with Mary Anne is so easy. She knows exactly what she's doing and exactly what she needs for rentals (you do have to get all of the rentals separately, which isn't any big deal, Mary Anne will take care of all of the logistics). We highly recommend Blue Mountain!

Mary Anne and team catered our wedding at the Belltower Venue in Rosendale in May 2018. Our guests loved the approachable but refined barbecue menu and all of the staff went above and beyond the day of our wedding. Vegetarians told me they never have felt so satisfied at a wedding before. The bartenders were all amazing totally nailing our signature cocktail, pouring perfectly from the kegerator and keeping lines at a minimum throughout the evening. Everyone enjoyed the refreshingly not too sweet lemon buttercream cake as well. I would strongly recommend to anyone having a wedding in the Hudson Valley.

My venue (Onteora Mountain House) works exclusively with Blue Mountain Bistro, and I was glad to be relieved of the stress of finding a caterer and a cake. Not only that, but the food was great! After buying food from their local shop and attending the tasting, I was actually excited for the food at my own wedding.

Everyone was wowed by the quality of the food—during cocktail hour their food was complimented several times and I even got asked “should I pace myself because dinner is going to be just as good?”

They also were incredibly helpful with figuring out and working with the allergens and dietary restrictions. Even our cake was amazing. We went for a gamble on a flavor we hadn't gotten to try at the tasting (red velvet,) and it honestly turned out to be my favorite.

I highly recommend them as a vendor!