Hello everyone! I want to start out by saying I AM providing alcohol for guests during the reception, in addition to a mimosa bar for my bridesmaids in the bridal suite (groomsmen have various types of whiskey, FH's favorite). I just wanted to put that out there before asking this question- are we expected to provide alcohol for the rehearsal dinner? We are having a very casual buffet style meal at a local restaurant; homemade pies and brownies for dessert. There is a bar I just didn't know if we should start/cover a tab? I'm happy to do so but didn't know the etiquette with rehearsal dinners and open bars. Thank you!