How much tip is appropriate if the total bill is $928.90? The bakery is owned and operated by a mother & daughter duo. They are the only two employees, and they will both be delivering and doing the initial setup of the cake, cupcakes, and cookies then will leave. Our caterer will be replenishing the cupcake stand and cookies for them as needed.
Please no rude comments. I've never had to tip on an amount this high before, so I need help. The wedding is not until May 6th, but I'm trying to verify I have enough budgeted for tips too. Thanks!
