We are doing a dessert table in lieu of a wedding cake for 2 reasons: a) to save on an exp wedding cake, b) to represent family dessert recipes with a southern flair. I am going to ask 5-6 family members to make their favorite family dessert and all will be FULL SIZE, not bite size or mini versions. How many desserts should I plan to have made for 125 people? I am thinking: banana pudding, pecan pie, key lime pie, pound cake, lemon bars, apple cake, apple pie, etc. Any thoughts or advice would be greatly appreciated!!!
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