In your opinion..
How important is it to update your caterer on an increased number of guests? I have already paid for 85 guests, but now my guest list is 96 (these being confirmed). I really didn't expect or budget for more than 85 so now I am in a pickle. It is a buffet dinner.
Some say caterers always cook a little more than expected, but I'm worried now that we may run out of food. Thoughts?