Brunch Buffet Ideas

Some sort of egg dish, bacon and sausage..pastries..maybe a bagel spread with different toppings..fruit..a waffle station maybe? mimosas! I love brunch and just got totally amped for you and this idea!!

In addition to what pp mentioned, I’d also have some kind of salad and a lunch option- maybe a pasta or carving station.

Oh my gosh waffle and omelette stations would be awesome

Something like a French toast casserole could be good and easy to mass produce. Mini pastries could also be good, and I'm in full support of a mimosa bar haha

I went to a brunch wedding and it was great! They had the basics: scrambled eggs, sausage, bacon, fruit, and pastries. They also had Captain Crunch French toast which was a big hit!

Toast, waffles, pancakes, some kind of eggs, bacon sausage, potatoes. Coffee and teas. Breakfast pastries and bagels.

A mix of breakfast and lunch foods. Definitely mimosas and bloody marys!

Here's our Brunch buffet menu:

Apps: Not sure if we're serving anything as our "cocktail hour" is at 10:30 A.M. Might do a cheese board.

Drinks:

-Fountain Drinks and Juices

-Assorted Fall Mimosas, White Wines, Beer

-Coffee Service

Entrees:

-Farmer's Casserole: Sausage Or Vegetarian/Gluten Free

-Breakfast Sandwiches: Bacon, egg, & cheese croissant Or Egg & Cheese English Muffin

-Riviera French Toast

Sides:

-Applewood Smoked Bacon

-Maple Sausage Links

-Hashbrowns

-Melon Berry Fruit

-Mini Southern Ham Biscuits

Sweets: We're doing assorted cupcakes.

Mimosas are a good idea, but you can make it more interesting by offering various fruit juices instead of just OJ. Our signature cocktail will be a pear and thyme mimosa, for example.

Definitely need some waffles and/or French toast. I agree with a PP about more savory lunch type options as well, like maybe a Cobb salad option, some mac and cheese. Here's a menu from one of the most popular brunch spots around my way: http://greeneggscafe.com/menu-philly/

Chicken and waffles! Maybe like finger sandwiches, eggs, bacon if possible the like slab/thick cut bacon or like a bourbon bacon, sausage, hashbrown/breakfast potatoes, French toast, fruit, yogurt Station, cottage cheese (I really like cottage cheese with fruit could be part of yogurt Station) pastries

Quiche, omelettes, meats (sausage, bacon, ham), biscuits & gravy, fresh fruit, assorted breads (bagels, biscuits, toast). I love breakfast!!

Mimosas! Egg dish plus something with meat in it and/or a choice of breakfast meats to kind of flesh out the meal. Waffle station maybe? Maybe even an omelette station for some razzle dazzle?

Fancier brunch things I’d see at a nicer restaurant for Easter brunch, like eggs benedict, smoked salmon display and petite fours. Plus gimme that yummy stuffed french toast and waffles!

We are having a brunch buffet reception. Ceremony 11am; cocktail hour, eat 1pm; party over at 430

Current menu (FH thinks too much food so we will be making changes)

apps: mini chicken/waffles, spinach stuff mushrooms, mini crab cake, caprese skewer; fruit display

salad w/champagne vinaigrette on table w/roll

buffet: sliced ham, roasted chicken, salmon, scrambled eggs, country potatoes, turkey sausage, bacon, a chilled pasta, orzo, roasted veggie medley french toast

beverages: coffee, hot tea, sweet tea, water, mixed sodas

bar: OJ, Cranberry, champagne (for oj or cranberry mimosas), mixed beer, red/white wine