Hey all! The title implies that I'm asking about bar food, but I'm actually inquiring about having a taco bar/nacho bar/Mac and cheese bar, things of that nature. Is anyone doing this for their wedding? Are you having a ton of bars, or just one in addition to your regular food?
FAMIL suggested a taco bar for our wedding. We're planning on having a catered buffet, but thought we could do some kind of bar during the cocktail hour or as a dessert. Thoughts?