About
On WeddingWire since 2023
Based in Dayton, Pennsylvania, Whisk & Wildflour offers to sweeten up your wedding day with an array of mouthwatering cakes and cookies. Owner Nikki Hockenberry is passionate about bringing your unique ideas to life. With a keen eye for detail and a vibrant artistic flair, Nikki provides one-of-a-kind desserts that will delight you and your loved ones.
Services Offered
Whisk & Wildflour welcomes your wildest ideas for your wedding cake, whether you want a decadent spray of flowers and embellishments or an incredible character cake. Choose flavors and fillings to suit your tastes, and Nikki will bring your vision to life. You can also try some of her other offerings, including gourmet cupcakes and delicious iced cookies. Reach out to Whisk & Wildflour today to get started!
- Woman-owned
Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for cupcakes (per cupcake, without tax)?
What services do your prices include?
What types of desserts do you provide?
What services do you provide?
What special ingredients do you use?
Are you licensed by the state health department?
Any other questions?
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Review summary
Nikki from Whisk & Wildflour is highly recommended for wedding cakes and desserts. Reviewers praise her talent, creativity, and delicious treats. Nikki is described as professional, easy to work with, and passionate about her work. Her friendly and bubbly personality adds to the overall positive experience. Guests raved about the flavors and quality of her cakes and cupcakes, and many continue to use her services for other events.
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