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About

On WeddingWire since 2024

The Shellfish Affair is a wedding catering business in Southern California, and nearby locations. Founded by Adriana, this company provides a unique oyster-tasting experience for you and your guests, with expert servers guiding you through the process.

Cuisine

Adriana sources all of her oysters from her family's farm in Baja. These 100% organic oysters are sustainably farmed and transported directly to your wedding on the day of the event. Adriana and her team at The Shellfish Affair understand that your wedding weekend is one of the most important milestones in your life, and as such, only take one booking per weekend. Each tasting is tailored to your specific needs, ensuring a personalized experience for you and your guests.

  • Hispanic or Latinx-owned
  • Woman-owned

Frequently asked questions

What is the average catering price per person for plated service?

$15

What is the average catering price per person for buffet service?

$10

What is the average catering price per person for stations?

$15

What is the average catering price per person for hors d'oeuvres?

$12

Which of the following are included in the cost of your full service wedding catering?

Delivery
Set Up
Clean Up
Cocktail Reception
Server(s)

What event services do you provide?

Delivery
Set Up
Clean Up

What catering services do you provide?

Cocktail Reception
Hors d'oeuvres
Plated
Tastings

What types of cuisine do you cater?

Seafood

What dietary needs can you accommodate?

Gluten Free
Lactose Free
Nut Free
Organic
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Any other questions?

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