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Weddings

The Nineteenth Century Club

Availability
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Pricing Information

These prices are available for the months of Apr, May, Jun, Jul, Sep, Oct, Nov. These prices are available for the months of Jan, Feb, Mar, Aug, Dec.
Reception
$1,900 starting price
Ceremony
$500 starting price
Bar
$20 starting price
Reception
$1,500 starting price
Ceremony
$250 starting price
Bar
$20 starting price

Do you want more pricing details?

About

The Nineteenth Century Club is a beautiful wedding venue in Oak Park, Illinois.

The Nineteenth Century Charitable Association's beautiful Oak Park Landmark building has served the surrounding communities since its construction in 1928. The Classical Revival 2-story building exudes historical charm and inspiring awe for every guest. The Nineteenth Century offers multiple event spaces to fit your needs, with hanging chandeliers, a full stage, original hardwood floors, and a lofty ceiling.

The Margaret Houck Ballroom is a beautiful and refined space for your ceremony and reception. Windows line both sides of the ballroom giving you plenty of natural light, casting an iridescent glow over the hardwood floors. From small to medium sized parties, consider the South Dining Room or the North Dining Room. Cozy yet elegant, these two rooms offer the perfect atmosphere.

  • Woman-owned

Frequently Asked Questions

Do you have a site fee for wedding receptions at your venue?

Yes

What is the starting site fee for wedding receptions during peak season?

$1,900

What is the starting site fee for wedding receptions during off-peak season?

$1,500

Do you have a site fee for wedding ceremonies at your venue?

Yes

What is the starting site fee for wedding ceremonies during peak season?

$500

What is the starting site fee for wedding ceremonies during off-peak season?

$250

Which of the following are included in starting site fee?

Bridal Suite
Chairs
China
Clean Up
Event Planning
Flatware
Glassware
Lighting/Sound
Set Up
Tables

Which of the following are included in the cost of wedding catering?

Cake Cutting
Server(s)

What is the starting price per person for bar service?

$20

Which of the following are included in the starting price for bar service?

Bartender(s)
House Beer
House Liquor
House Wine
Open Bar
Specialty Beer

How many event spaces or rooms does your venue offer?

3

Describe your venue:

Ballroom
Banquet Hall
Historic Building
Mansion

What kind of settings are available?

Indoor

Which of the following wedding events does your venue service?

Ceremony
Reception
Bridal Shower
Engagement Party
Elopements
Rehearsal Dinner

What event services do you offer?

Bar Services
Catering Services
Clean Up
Event Planner
Event Rentals
Get Ready Rooms
Liability Insurance
Wifi

What catering services do you offer?

Buffet
Cocktail Reception
Dessert
Family Style
Hors d'oeuvres
Outside Cake
Plated
Server(s)
Stations
Tastings

What bar services do you provide?

Bartender(s)
Cash Bar
Champagne Toast
House Beer
House Liquor
House Wine
Limited Bar
Liquor License
Open Bar
Premium Liquor
Signature Drink
Specialty Beer
Specialty Wine

What event items are available?

Audio Equipment
Chairs
Chair Covers
Dance Floor
Furniture
Lighting
Tables

What food and beverage items are available?

Barware
China
Flatware
Glassware
Linens

What transportation and access is available?

Parking
Wheelchair Access

What months are included in your peak season?

April
May
June
July
September
October
November

What months are included in your off-peak season?

January
February
March
August
December
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19 Reviews

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Rated
4.7
out of 5.0
Recommended by 95% of couples
  • Quality of service
    4.8 out of 5 rating
  • Average response time
    4.5 out of 5 rating
  • Professionalism
    4.8 out of 5 rating
  • Value
    4.8 out of 5 rating
  • Flexibility
    4.7 out of 5 rating

5 User photos

  • K
    Kelly Married on 11/08/2014
    5 out of 5 rating
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      5.0 out of 5 rating
    Danielle Condon is a god send! She gave us the most amazing day! Our food was AMAZING!!!!! Their in house chef is out of this world! Thank you Danielle and the whole staff for giving me a perfect party(wedding) ?
  • User1304528 2+ years ago
    5 out of 5 rating
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      5.0 out of 5 rating
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    We loved the 19th Century Club for our wedding of 160 guests! We had the ceremony and reception in the ballroom, with cocktail hour down on the first floor (while they flipped the ballroom to set up for dinner). We took photos outside the venue as well as across the street at Austin Gardens. Danielle and Ellen were so easy to work with! They were patient and responsive. Danielle was so helpful as my 'day of coordinator.' She did so much for me that day, and completed everything exactly as I wished. I wouldn't have changed a thing. As far as wedding venues go in the Chicago area, the 19th Century Club is a GREAT value! It is significantly less expensive than comparable venues in the city. They have tables, chairs, etc.. that are included in the fee. Many places require you to rent everything. The ballroom was beautiful for our ceremony as well as our reception. I can't say enough positive things about this venue. If you are looking for your venue...look no further!
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Awards

19
WeddingWire Couples' Choice Awards 2016 Winner

Deals

The Nineteenth Century Club 1
Exclusive
If you found us on WeddingWire we will give you a 5% discount on our services. Remember to show us your voucher when you come see us.

Pricing

Team

John  Linton
John Linton
Sales Manager/Chef

John “Woody” Linton started cooking at the age of 14 in his home town of Kenosha, Wisconsin. Upon graduation, he sought out Hyde Park to attend the Culinary Institute of America. His first landing was in Scottsdale, working at the award-winning restaurant Vu, with Chef William Bradley. Following this milestone, Woody helped open The Alto Ristorante at the Hyatt Regency, Scottsdale. John has also worked at Lake Park Bistro in Milwaukee, the Bohemian Grove in Northern California, and seasonally at the Talon Lodge in Sitka, Alaska, as their Executive Chef.

He opened and acted as Executive Chef of Hearth Restaurant in Evanston for several years. He helps out Venge Vineyards in Calistoga, California and is the Catering Chef at Oak Park Banquets and the Nineteenth Century Charitable Association in Oak Park.

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178 Forest Avenue Oak Park, IL, 60301
7083862729

M-F 9am-4pm
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