Spice Catering Co.
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About
On WeddingWire since 2016
Love knows no season, but our menus do. Start your happily ever after with a celebration that your guests will talk about for years to come.
From cocktails through cake cutting, Spice is dedicated to bringing your wedding vision to life in exquisite detail. We know that planning your big day can be overwhelming and we're here to manage all planning considerations, so the experience is joyful and stress-free {okay, low-stress} for you and your partner.
From menu and bar creation, to providing an incredible culinary + service team, to coordinating rentals + vendors, our Event Curators know their stuff and approach your event with a perfectionist eye. Our seasonal menus come to life in vibrant dishes that reflect our commitment to regional sourcing and promise to stand out as "the best food you've ever had at a wedding" {actual quote, too many times to count}.
- Veteran-owned
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![Amy]()
Amy G. Married on 10/23/2021The best wedding food you will ever have!
Jess and the entire Spice Team were incredible to work with and made the most delicious food for our wedding! Our guests are still raving about how we had the best wedding food they have ever had! Jess went above and beyond in everything she did to create an atmosphere that was warm, welcoming and down to earth, really understanding how we wanted the space and meal to feel - like a big family dinner! We had an intimate wedding of 20 guests and the Spice Team coordinated every detail well beyond the catering - from table florals with Urban Orchid, rental and delivery of the chuppah from Borrow, and pies from Rood Food. The Spice Team are lovely people to work with and we couldn't have asked for better humans to spend time with the evening of our wedding. We look forward to eating more dinners at Keep the Change and attending Plated Landscapes at the farm! Everything Spice creates is beautiful and delicious - book them for your event! -
![Karen]()
Karen K. Married on 11/20/2021Exceptional Quality and Service
Jackie and the Spice crew were awesome --- planning through the wedding reception. No question was too small and Jackie always responded promptly with knowledge and enthusiasm. Spice's delivery was exceptional. The staff was friendly, helpful, and beyond efficient. Our guests raved about the food and we couldn't agree more! Entrees and presentation were second to none. The entire process was seamless and the food was delicious! Thank you Spice Catering!!
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Trained at Johnson and Wales University, Charleston, Chef Ben Bebenroth graduated in the top ten of his class and won the school’s national Taste Down Under cooking competition in 2004. He was rewarded with a 5-week trip to Australia, where he traveled with a French Master Chef to tour the country’s best restaurants and cook for national dignitaries along the way.
In early 2006, after spending some time in Northeast Ohio’s top kitchens, Bebenroth founded Spice of Life Catering Co. (now Spice Catering Co.) with a passionate commitment to source quality, seasonal ingredients from the region’s best partners.
In 2012, as distribution systems between regional farms and restaurants became more efficient, Bebenroth opened the popular Cleveland restaurant, Spice Kitchen + Bar. In 2014, he acquired Spice Acres, a 13-acre Countryside Conservancy farm in the Cuyahoga Valley National Park, to grow foods for catering clientele and restaurant guests. In 2016, he and his wife, Jackie, established a non-profit organization, Spice Field Kitchen, that offers education and outreach to students and individuals who seek to learn more about farming and cooking.
Ben has spent most of his decade-long career forging relationships with local producers in order to understand how to balance consumer demand with seasonal offerings. This knowledge, combined with his award-winning culinary talents and farming experience, make him one of the most sought-after local food authorities in Northeast Ohio.
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