About
On WeddingWire since 2023
We specialize in wedding cakes, which are a real centerpiece of your wedding day - a true showstopper! We take pride in not only creating the cake which will leave your guests in awe of its look but its taste as well. At Natasha's Treats, all our sweets are made from scratch, using only authentic European recipes and sourcing the best quality ingredients. Besides our classic flavors, we cater to a variety of food restrictions and make the best eggless and vegan cakes! All our desserts are not overly sweet, moist and flavorful.
Our cakes are a fusion of visual elegance, artistic mastery, and delectable flavors that satisfy both the palate and the eyes. With immense attention to details and quality ingredients, we produce the best experience to delight our clients.
Based out of San Jose, California, Natasha's Treats will create the wedding cake of your dreams.
- Woman-owned
Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for fondant wedding cakes (per slice, without tax)?
Which of the following are included in the cost of the cake?
What is the starting price for cupcakes (per cupcake, without tax)?
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What types of desserts do you provide?
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What cake items do you provide?
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Message vendorReviews of Natasha's Treats
Review summary
Natasha is highly recommended by multiple reviewers for her vegan wedding cakes. Her cakes are described as delicious and beautiful, with non-vegan guests not noticing any difference in taste or texture. Reviewers appreciated Natasha's helpfulness throughout the planning process and her willingness to deliver the cake to their wedding location. Her artistic skills, flavors, and frostings were praised, and many guests complimented the cake's taste and appearance. Overall, customers were extremely satisfied and would choose Natasha again for any event.
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Team
I'm Natasha and I would like to introduce you to my delicious and beautiful creations for your special days.
Raised in Ukraine, I grew up loving the delectable European cakes my mother would bake from scratch. This experience cultivated my love for sweets and baking, and taught me to appreciate desserts that offer both exceptional flavor and just the right amount of sweetness.
Eleven years ago, following the birth of my third daughter, I made the decision to start a new page of my career -- I said goodbye to my 10-year job as a dental hygienist and founded Natasha's Treats.
Several years ago, my children were diagnosed with multiple food sensitivities that made them unable to enjoy many desserts, making me realize that others were in the same situation. This inspired me to take my business to the next level and master the art of crafting incredible desserts that are free from dairy, eggs, nuts, and wheat. Whether it's for health reasons or to help protect the planet and animals, we're proud to offer vegan flavors that everyone can enjoy!
When I'm not baking or decorating, you can find me spending quality time with my husband and three daughters, watching movies, traveling, or exploring the scenic hiking trails of the Bay Area.
Anna became a valued member of our team a year ago after moving to the Bay Area as a refugee following the outbreak of war in Ukraine. With her extensive experience in baking and dessert making, she previously sourced cakes, cupcakes, and macarons for various restaurants and coffee shops in her hometown of Chernigiv, Ukraine. Outside of work, Anna is passionate about the three C's: coffee, cars, and cats.