Morris Park Country Club is a full service event venue. We host an array of events from Showers, to Rehearsal Dinner to Ceremonies and Receptions, both in our beautiful clubhouse or on our meticulously landscaped golf course amidst a lush backdrop.
We offer several meal options ranging from a 2-3 entree buffet, to a plated meal, to carving and hors d'oeuvres stations intricately laid out throughout the space to effectively serve all of your guests. We have created bar packages to fit all budgets and include a complimentary champagne toast for the bridal party.
There are two large dressing areas for bridal parties to come, relax and dress for their special day. Ladies, feel free to invite your stylist and make-up artists here to beautify you before the most amazing walk of your life!! Champagne, Mimosas, Fresh Fruit, Pastries can be available, as well as a full luncheon.
Men, enjoy a fun, leisurely round of golf the day before with your groomsmen. The bride, groom, both mothers and both fathers are complimentary, while the guests pay a minimal fee to swing through one of Michiana's finest courses!
All of the details will be well taken care of by our highly professional Director of Events, Elena Dunn. With 20+ years of food, beverage and event background, she will cater to your every need. Whether you are looking for the perfect vendor for floral arrangements or photography, want to add the sparkle of strung lights across the dance floor, love the look of chaivari chairs as you enter the room, desire the light of hundreds of candles to set the most romantic atmosphere or want to play up the ceiling beams in a rustic theme, she will go above and beyond to reach and surpass your wildest imagination!
Chef Brian Steinway, also which 20 years of culinary background, will delight your taste buds, with his signature Spicy Thai Shrimp, Boursin Cheese Stuffed Mushrooms. Use only a butter knife to cut through your melt in your mouth, Snake River Farms Filet Mignon that can be paired with his secret recipe for crab cakes that will knock your socks off! Chef Brian can create food stations for any themed event, with a cold seafood bar for your guests with Oysters on the Half Shell, Prince Edward Island Mussels, Crab Claws with drawn butter and Jumbo Prawns accompanied with Chef's Housemade Siracha cocktail sauce. How about imported cheeses paired with wines from around the world? You dream it, he can do it!
Call the office today to set up your private tour to come and see why Morris Park Country Club is the most sought after Wedding Venue around!!
Elena Dunn, Director of Events, 574-233-9474
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18 Reviews for Morris Park Country Club
Recommended by 98% of couples
6 User photos
Nikkii Nyers · Married on 11/30/2019
Amazing and wonderful
She sas very professional organized and absolutely wonderful! The venue is absolutely gorgeous and they are open minded about what you want!Sent on 01/27/2019
Morris Park Country Club's reply:Another pre-wedding review??!!??! Stop it! You girls are too sweet. Nikki. I can't wait to start the planning process. It's going to such a fun and amazing experience. I look forward to the tasting and first decor and set up meeting!
Carly · Married on 07/20/2019
Morris Park for the Win!
Our wedding hasn't happened yet, but I believe our 5 star review will remain! Elena is amazing to work with. She is the event coordinator for the Morris Park Country Club. She is very organized, remembers literally everything, and she's willing to work out a zillion scenarios with you so you can get an idea of the total costs. I can't wait until our big day! :)Sent on 12/14/2018
Morris Park Country Club's reply:WOW!!! A review BEFORE the event..... You're good! Thanks Carly. I can't wait to bring all of your ideas together and create the perfect space for you and Nick. It will be an amazing day!
Susan · Married on 12/29/2018
A Magical Evening
Our daughter just had her wedding reception at Morris Park. The Director of Events, Elena Dunn, was remarkable for her graciousness and ability to transform our ideas for the reception into a plan and a feasible budget. In the course of planning, we met a handful of times with Elena to explore and revise ideas. Sometimes we brought cost-cutting suggestions to the meeting, sometimes Elena did. At other times, either we proposed décor elements or she did. At each step of the process, Elena made herself available to us in a prompt and generous fashion, welcoming ideas to tailor the event to meet our budgetary constraints and maintaining a vision for a magical evening that she and the Club’s staff did indeed achieve.Sent on 02/05/2019
The Club’s Executive Chef, Brian Steinway, oversaw a lively cocktail hour and a wonderful sit-down dinner for 170. At the luncheon tasting last summer, we understood that our guests would be treated to a delicious meal and that we could offer them high quality beef, chicken, fish and vegetarian entrees. When it came to the actual event, we were not disappointed! The flavorful food and the excellent service contributed greatly to the lovely reception.
Morris Park was a terrific venue for our daughter's wedding reception.
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