My husband and I have been going to Manor Oktoberfest for a few years and have always enjoyed the food, staff and ambiance. We feel so at home there that we decided to have our wedding there, and owner Mark Gallagher and his staff totally outdid themselves! They provided an assortment of delicious and unusual appetizers and outstanding entrees. Our guests commented in particular about how good the soft pretzels were, and my brother-in-law who is a chef complimented (among other things) the excellent Black Forest bacon. The portions are always plentiful at Oktoberfest, and our wedding was no exception. Our friends and family raved about the food and service. Mark was very flexible about how best to organize the venue for our relatively large crowd, and had some good suggestions for enhancing the event further. We are so happy to have celebrated this very special occasion there!
