Le Detroit Macaron is a professional patisserie based in Hamtramck, Michigan that specializes in French-style macarons. Patty, the founder and original owner of the patisserie, started the business from her home kitchen and has a strong love for traditional French-style baking. She has since turned this hobby into a thriving retail bake shop with a loyal clientele. Patty has since passed down Le Detroit Macaron to her first ever employee, Isabelle, who is now the owner and head baker at the patisserie.
This Hamtramck-based patisserie carefully applies the French method of baking, resulting in macarons that consistently have a firm outer-shell and a soft inside, making your overall experience a tasty delight. Le Detroit Macaron has a wide variety of signature flavors including hazelnut, chocolate malt, lavender, almond, rose cardamom, and more.