Landry’s Seafood House is a restaurant wedding venue located in New Orleans, Louisiana, which also serves the Baton Rouge and Lafayette areas. This renowned restaurant once had quite humble beginnings in the French Quarter. The Landry family originally opened their restaurant in their home. As it grew and their Creole cuisine and hospitality became more known, they eventually opened their own restaurant. Since 1947, this family owned restaurant has been giving couples and guests an authentic taste of the Big Easy.
Facilities and Capacity
At Landry’s Seafood House, couples can choose from indoor, covered outdoor, and uncovered outdoor sites to host their wedding and reception. The entire interior has been completely renovated and provides a private atmosphere to gather and enjoy good times and good food with your wedding party. There are three bars and dining rooms to use as well as a patio where you can relax on. Best of all, these sites provide you with plenty of views of the nearby Mississippi River as well as the Jackson Square. These spaces can accommodate up to 400 of your friends and family. With your site fee, you will receive usage of the tables, chairs, china, flatware, glassware, and linens so that your room is fully prepared.
The team at Landry’s Seafood House desires that your wedding experience is relaxing and stress-free, so they provide both setup and clean up. If you would like, you are welcome to bring in outside vendors. There are also all inclusive package options for couples to choose from.
For wedding day meals, couples can work with the team to prepare a completely customized menu. The team incorporates seasonal fish and local seafood when preparing their Creole delights. For couples or guests with dietary needs, there is a gluten sensitive menu as well as plenty of vegetarian options to choose from. The wedding party can also enjoy a variety of house wines and house beers with their wedding meal.
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