Bacon and Fig Events, based in Baton Rouge, Louisiana, provides wedding catering and event rental space. Bacon and Fig Events caters at dozens of locations throughout the state of Louisiana. They also own, operate, utilize, and rent space at the Louisiana Culinary Institute (LCI) along with “The Backyard” at their award-winning restaurant BRQ Seafood and Barbeque. Both venues can accommodate over 150 plus guests. Both spaces can be seen and are available by appointment only.

The culinary team includes highly talented chefs offering an exceptional level of cuisine, hospitality, and cocktails to couples on their special day. Their focused, versatile approach allows them to accommodate your tastes, creating a stunning banquet fit for your long-awaited occasion.

Bacon and Fig Events is considered a one stop shop for food, drinks, hospitality, bar services along with wedding cakes and desserts. While they are located in Baton Rouge, they will travel all over the state of Louisiana. Including New Orleans, Lafayette, and other neighboring cities.

Bacon & Fig Events takes the time to fully understand the tastes and desires of each client, creating a custom experience for every event. They cater to a wide range of event sizes and styles and will accommodate for dietary restrictions. Along with their stunning selection of culinary delights, they can also provide servers, bartenders, and potential furnishings for your event.

BRQ Seafood and Barbeque work together with Bacon and Fig Events, they are the Official Catering Service of LSU Athletics.

Family owned and operated, Bacon and Fig Events believes in building sustainable relationships with their clients. Our Sales and Customer Service Team is accessible, accountable, and ready to help!