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Buffet & Formal Dinner Services - Delivery & On-Site

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Fruitful Vintage Personal Chef Service, LLC Service Areas in TN: Sevierville, Gatlinburg, Pigeon Forge, Wears Valley, Seymour, Kodak, Dandridge, Knoxville, Farragut, Maryville, Cosby, Townsend, Newport, & Morristown.

Fruitful Vintage can provide delivery services, with set online menus, self-served for breakfast, lunch, buffet dinner, and BBQ meals for 15-75+ guests. With delivery services, you have the option of including tableware clean-up and chafer rental service, with Chef Ray on-site.

For on-site, formal dinner services, Chef Ray can travel to your location to prepare a delectable, four-course meal for 8-20 guests. On-site, formal dinner services, include set online menus, on-site food preparation, tableware setting, plating, serving/ clearing of each course, along with complete clean up.

Fruitful Vintage Personal Chef Service, LLC specializes in providing exquisite food for smaller, intimate weddings and all catered events. Chef Ray, owner of Fruitful Vintage, was born and raised in the New Orleans area, so he loves to cook with a variety of flavors and styles and offers both comfort food and gourmet meals.His passion is to help and delight others with his culinary creations. Fruitful Vintage is able to accommodate most dietary needs to make all guests feel included.

Taste the experience for yourself by having Chef Ray as a part of your special day for a more personal vibe!


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Frequently asked questions

What is the average catering price per person for plated service?


What is the average catering price per person for buffet service?


Which of the following are included in the cost of your full service wedding catering?

Set Up
Clean Up

What event services do you provide?

Set Up
Clean Up

What catering services do you provide?

Breakfast / Brunch

What types of cuisine do you cater?


What dietary needs can you accommodate?

Gluten Free
Lactose Free
Nut Free
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Reviews of Fruitful Vintage Personal Chef Service

Your trust is our goal. Our community relies on honest reviews to help you make those big decisions with ease.
5.0 out of 5 rating
5.0 out of 5 rating
8 Reviews
100% recommend it
  • Quality of service
    4.9 out of 5 rating
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    5 out of 5 rating
  • Professionalism
    5 out of 5 rating
  • Value
    4.9 out of 5 rating
  • Flexibility
    5 out of 5 rating
Kelsey M. Sent on 10/06/2023
5 out of 5 rating

Great experience!

Chef Ray was exactly what we were looking for & blew away our expectations. The food was exceptional, the service was amazing, & him and his staff were personable and professional. My 7 year old son LOVED the whole experience- he said "this is just like being at a restaurant except were at our vacation house!"... After biting into the chocolate lava cake he also said "this is SO GOOD I could die".

It was exactly what we were looking for after our elopement- stress free, delicious, & convenient!

Thank you Chef Ray for making our wedding such a memorable experience!
Ginny V. Sent on 09/17/2023
5 out of 5 rating

Highly recommend

We loved working with Chef Ray! He and his team were so responsive starting with our first conversation. He explained all of our options, took the time to answer any questions we had and made sure we knew exactly what to expect. Day of the wedding he was on time, went above and beyond by checking with guests they were enjoying the food, and just exuded professionalism and someone who cares about the quality of his work. Highly recommend!
Courtney J. Sent on 04/01/2019
5 out of 5 rating

Rehearsal Dinner

Chef Ray was incredible! He came to our cabin on the Brother’s Cove Property and made our rehearsal dinner. Communication with fruitful vintage was outstanding. From creating our menu, tweaking our guest count, and setting up a timeline, everything went smoothly. Our guest absolutely loved the meal! It was a night to remember and Chef Ray was a hit!
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Chef Ray Bordelon
Chef Ray Bordelon

Being in the personal chef industry, I aim to always go above and beyond in everything I do, so weddings are no exception. On your special day, I am passionate about creating delicious meals for married couples, along with their guests. Since I am from New Orleans, I enjoy cooking Cajun cuisine, but my goal is to provide a vast variety of menu selections to entice those taste buds from across the USA. I have been in the catering business since 2006, which has allowed me to grow and excel on a personal and professional level to accommodate my customers needs. God has truly blessed the work of my hands through Fruitful Vintage Personal Chef Service,LLC and I am very grateful.


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