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Cabarrus Cooking Company – Thoughtfully Crafted Wedding Catering That Tells Your Story
At Cabarrus Cooking Company, every dish begins with a purpose - to celebrate love through food that’s as genuine and memorable as your story. We specialize in chef-driven, locally sourced catering designed to bring people together with fresh, seasonal ingredients and bold Southern flavor. Whether you envision an elegant plated dinner, a family-style feast, or a relaxed farm-to-table buffet, our team delivers restaurant-quality cuisine with warmth and flawless service.
Led by Chef Robert VanAtta, our menus highlight scratch-made recipes, clean ingredients, and creative presentation. No shortcuts, no additives, just real food made from the heart. From intimate micro-weddings to grand receptions, we craft every menu to reflect your unique vision and elevate your guest experience.
Couples love our personalized tastings, attention to detail, and commitment to making planning stress-free. Whether your venue is a countryside barn, brewery, or modern ballroom, we’ll design a culinary experience your guests will rave about long after the last toast.
Serving Concord, Charlotte, and the surrounding Carolinas. Where love and local flavor meet
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Cabarrus Cooking Company frequently asked questions
- Delivery
- Set Up
- Clean Up
- Breakfast / Brunch
- Buffet
- Cake Cutting
- Cocktail Reception
- Custom Menu
- Hors d'oeuvres
- Plated
- Server(s)
- Stations
- Tastings
- American
- Asian
- BBQ
- Caribbean
- French
- German
- Greek
- Italian
- Latin American
- Local
- Mediterranean
- Mexican
- Seafood
- Southern
- Spanish
- Gluten Free
- Lactose Free
- Nut Free
- Vegan
- Vegetarian
- China
- Flatware
- Glassware