Bites & Bashes is a wedding catering company based in Lomita, California, that services the Los Angeles area. Founded by mother-daughter duo Julie and Crystal Coser, Bites & Bashes is a full-service catering and events business. Executive Chef Julie is a Le Cordon Bleu-trained chef who has worked in the restaurant and wedding industry for over 30 years. Meanwhile, Crystal has over 10 years experience in the catering industry and is currently the associate editor at Eater LA. With their combined expertise, Julie and Crystal are ready to assist you in creating the wedding day you have always dreamed of with their delicious cuisine and event planning insight.

Services Offered
On your wedding day, Bites & Bashes will take care of all of your delivery, setup and cleanup needs. Couples may select from a variety of catering services for their cocktail hour and wedding reception, which includes buffet, family style, French service, hors d'oeuvres, plated, servers and stations. Bites & Bashes also offers full-bartending services.

Cuisine
At Bites & Bashes, couples may completely customize a wedding day menu that will fit their unique tastes. The chefs can prepare meals using ingredients and recipes from all of the world.