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Family-owned and run since 1982, Andriaccio's Restaurant and Catering serves weddings and other special events in Buffalo, New York. Founders Guy and Antoinette passed the business on to their son Nick and his wife Sally and, subsequently, to their grandchildren as the lineage continues. Some of Guy and Antoinette's delicious recipes remain today as their legacy lives on.
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Using only the finest, freshest local ingredients, Andriaccio's Restaurant and Catering can design a stunning menu for the special...
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Andriaccio's Restaurant and Catering frequently asked questions
- Bartender(s)
- House Beer
- House Wine
- Delivery
- Breakfast / Brunch
- Buffet
- Custom Menu
- Hors d'oeuvres
- Plated
- Stations
- American
- Italian
- Vegetarian
- Bartender(s)
- Open Bar
- Champagne Toast
- Signature Drink