So we have a guest list of about 105. We have one groomsmen that is completely vegan. We did a prettuy simple menu to match our style. FH and I love taco tuesdays so we took that and our outdoor barn theme and went with a relaxed vibe for food vs a plated meal. We are doing a Tasco Bar, Fajita Bar and Donut Bar for dessert. This groomsmen is our only dietary restriction and food vendor hasn't mentioned anything about whether we could accomodate this or not? I'm not sure what to do? Here is whats included for our bars. Any and all advice is much appreciated. What would you suggest to keep the theme so he doesn't feel left out?
TACOS
Spicy Ground Beef Taco meat
FAJITAS
Marinated &Grilled Chicken with green peppers and onions
SIDE ITEMS
Mexican Rice and Refried Beans
TOPPINGS
Guacamole, Sour Cream, Cheese, Lettuce, Tomatoes and Jalapenos
Donut Bar
Plain Donuts
Chocolate, Vanilla and Caramel Icings
Fruity pebbles, Butterfingers, M&Ms, Cinnamon Sugar, Sprinkles and Chocolate chip toppings
Peanut Butter, Chocolate Espresso and Marshmallow sauces