My fiance & I booked our dream venue for our wedding right away once we got engaged. However, now that we've made our guest list, we've realized that 300 people is too many to fit table seating for everyone in the space.
Our budget can handle serving a buffet / stations for dinner to all of our guests, but it seems that each caterer we've met with has suggested a "Moving Reception" to serve only small plates & hors d'oeuvres due to lack of space for tables/chairs.
We haven't chosen a time yet for the wedding, so we have some flexibility in doing the ceremony/reception before the dinner hour, however most guests will be from out-of-town, so we'd like to have the reception be an all-night party.
Is there a tasteful way of skipping out on dinner to serve hors d'oeuvres & small plates all night long? (Plus serving beer/wine) What should I do about seating for our guests?