Tasting Questions

Our number 1: Will they cut the cake??

But also, do you need to provide anything?

What is the price for vendors’ meal?

We had already talked to our caterer a few times before the tasting, but the main thing I asked about at the tasting was what our options were for people with food sensitivities. We're lucky that we don't have many in our guests, but we do have one person with Celiac's, one nut allergy, and one vegetarian, so I wanted to make sure they have enough options.

Sounds like everyone covered them above....food allergies, vendor meals, anything they provide that you don’t have to worry about, cake cutting (mine even provided small boxes for cake if anyone wanted to take it with them) and lastly what they do with the leftover food. Good luck

Do they offer cake cutting or tableside wine, do they set up decor, do they bring servers, do they cook onsite or bring the food cooked, what all is included, if they have a catering manager with each event, do they provide linens & china, and be critical of the food. If you don't like them, TELL THEM. If they don't respond well, they aren't the caterer for you.

Thank you for all the ideas!

Our tastings went great today, and I think we have picked our caterer!

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Good one. I forgot to ask that!

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Our Vendor meals are the same amount as everyone else's because they will get the same food as everyone else. Our caterer just asks that we specify them on top of the head count when we give our final numbers.