I am having a super casual, non-traditional, super small ceremony in a brewery. The dinner is being catered by a gourmet food truck that is offering unlimited servings to our guests for the entire reception. The menu includes sandwiches, chicken& waffles, fries, and some other treats that are vegetarian friendly.
However, because the reception is being done cocktail party style, I want to also include a snack table upstairs for people to be able to nibble off of.
My question is, how much many options do I need to include and what should I include for this nibbles table? I definitely plan to include a veggie tray, cheese platter, crackers, and pretzels. I am not permitted to have any heating elements upstairs, nor will I have access to refrigeration or a staging area- so anything I plan for needs to be easily prepped and transported so it can arrive and be set right out.
So- what else should I include? Or is what I have listed enough?