Snack table during covid

Our wedding is October 3. Originally I had bought some paper boats to hold guests snacks (popcorn, chips, candy) during the cocktail hour. We’ve since had to change venues due to the Derecho that did substantial damage to our venue. We can no longer use the personalized cups we had bought last fall for kegged beer as they only do cans at the new venue. I thought about reusing the cups instead of the paper boats as a container to hold the snacks (cups have been washed and sanitized). But now I’m rethinking the whole snack bar idea due to COVID. What would be the best way to do this? I want to offer something snacky but if I do pre packaged then I don’t really have a use for our cups. Any ideas on another way to repurpose the cups? How have others done snacks besides prepackaging?