We are having a buffet at our reception and will offer beef and chicken entrees. However we are able to offer our vegetarian guests a plate of pasta which will not be on the buffet line.
Any thoughts on how to word this on the RSVP card? We will need to supply a count to the venue ahead of time.
I'm afraid if I just put a checkbox for Vegetarian Meal on the RSVP it may be confusing. What do you guys think?