Hey guys!
I'm sorry I'm always asking questions, but I'm planning this on my own so I want to make sure I do a good job.
We are having a 30 minute ceremony, followed by a one hour open bar cocktail hour, and then we will have the reception, starting with dinner. Food is not included during the cocktail hour and adding something even as simple as chips and salsa (very popular in NM) will add about $400. I think if I keep saving money I can probably work it in there, but I wanted to see what you ladies thought.
How important is it to have food during cocktail hour?