So, here is our situation.
At our venue we have to purchase a set amount of alcohol and then they serve it until they run out. At the point where it runs out, it turns into a cash bar.
We have talked with our venue and ordered what they suggested but I'm afraid that we may run out because of heavy social drinkers in my family. (They don't get drunk, they can just knock back quite a few beers lol).
Do we put on our invites or reception card something about the bar potentially turning into a cash bar? I would just hate to buy what was recommended to us and have them run out and no one has cash on them.
Or should we just suck it up order more alcohol? I'm struggling because it's definitely not cheap to order more and we don't get a refund if there's any left over. The venue would just take it down to their restaurant area and use it.
Thanks in advance!