Hope everyone is doing well. I am very newly engaged here and we are setting our budget (the fun part). our budget is tight. Anyway when it comes to dinner I want to outsource the food from like (already have it at the venue) and just hire servers/bussers. I have done the math and hiring one server per 2 tables for the night at $25 an hour each server it would save us 2 grand. Does anyone know if that's even possible to hire waitstaff only? i am in the Dallas area.