So our venue is very DIY, we are renting the space and have to bring everything in. So one option we have, and that catering companies we have been looking into also allow, is us buying our own alcohol for the event and having the catering company just serve it. It would save us money I can imagine and also allow us to customize it to what we like and know our guests like. However, our venue does not open to allow set up more than 2 hours before the reception begins. 2 hours before the reception begins is a half hour before our ceremony, which is several miles away. So obviously we won't be able to drop the alcohol off and neither will anyone affiliated with the wedding. Anyone else deal with this? Is there an easy solution that isn't reinventing the wheel? Or is it less stress just to let the caterers bring it.