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Future Mrs. Shuster
Dedicated May 2014

Dinner VS Desserts and Appetizers???

Future Mrs. Shuster, on December 17, 2013 at 10:04 PM Posted in Etiquette and Advice 0 8

My initial wedding plans were to have our reception later in the evening and serve only appetizers and have a full dessert table (chocolate fountain, cakes, candy, etc.), unfortunately I am a people pleaser and after having a few of my older female relatives tell me how this is a terrible idea and that dinner at a wedding reception is imperative...I ended up caving and started making plans to have a buffet style meal served. My original plans were due to a low overall budget and I'm beginning to see why! Costs are racking up and I'm really starting to second guess my decision to serve dinner. I still have time to change it back to the original plan but I need to make the decision like yesterday! So tell me what you think...is not serving dinner a recipe for disaster?

My personal feelings on the subject have always been that our wedding reception is to celebrate with us, not to get free food and alcohol which is what a lot of people seem to think.

8 Comments

Latest activity by Katharine, on April 17, 2020 at 5:45 PM
  • MissMadeline
    Master June 2014
    MissMadeline ·
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    If your reception is during dinner hours, then yes, you need to provide a meal. If you want to do cake and punch or apps and cocktails, go for a reception at 11 or 1.

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  • N
    VIP November 2024
    nicole&mikeM ·
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    If the reception starts later than a normal meal time, an "cake and punch" (or appetizer) reception should be fine. you could consider doing a pasta station to keep the older guests happy by serving something a bit more filling.

    if your reception IS during a typical meal time, they are right and regardless of cost you SHOULD serve a full meal. if this is the case, consider either moving your reception time, changing your date (but looking at your date doesnt seem possible) or reduce your guest list to accommodate the budget... or let the biddies complain cuz you can't please everyone Smiley smile

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  • Z
    Master May 2012
    Zoe ·
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    Not serving dinner is not necessarily a 'disaster'. I promise, you'll be just as married, and as long as 'dessert and coffee to follow' is noted on your invites, you'll still be gracious hosts.

    I know staying up late isn't for everyone, but I would hope your relatives could take a nap the day of or the day after and make the effort, cause you're right-- serving more serious food will quickly get more expensive!

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  • Celia Milton
    Celia Milton ·
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    If the timing is right and you tell your guests what to expect, it'll be fine. Start the reception at 2:00 or 8:30 and put right on the invites, "Join us for light hors d'oeuvres and sumptuous desserts."

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  • TheNewMrsJ
    Super August 2013
    TheNewMrsJ ·
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    I was a definite budget bride. We decided on hors d'oeuvres served at cocktail hour and then different heavier hors d'oeuvres (like mini burgers and sweet potato fries, fried green tomatoes etc...) served all night long, along with a Chicken and Waffle Station with all the toppings and a fun Potato Bar with all the toppings too. We also had a Desert Station filled with different deserts. No one complained about not getting enough food. We only received compliments on the unique choices we decided on. Everything was fun and with a Southern flare. Food was flowing all night. Our wedding was at 6pm with reception starting at 7pm. I think if you do it, keep it fun and maybe a little untraditional like we did and make sure there is more than enough. That way they will spend more time complimenting you on your unique food choices then questioning where the traditional salmon/steak/chicken plate was. :-) End of the day this is YOUR DAY!

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  • Future Mrs. Shuster
    Dedicated May 2014
    Future Mrs. Shuster ·
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    My FH and I talked about it and we decided to change the times, ceremony at 6 and the reception starting at 7. We've also started to talk about cutting our guest list down a bit. We're going to have a sort of deli themed bar with small sliced deli sandwiches, pasta salad, as well as a salad options. We're still going to have our full fruit and dessert bar too. Thanks everyone for your honest opinions! Smiley smile

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  • J
    Master October 2022
    Jana ·
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    Unless the appetizers are light like a meat/cheese tray or tea sandwiches that are served at a non-meal time, most are pretty filling. So if you have huge selection, people will get stuffed and won't have room for a full dinner. I honestly don't think you need to worry about guests missing a plated meal or going home hungry. Heavy appetizers are generally more food than you get with a plated meal as it is.
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  • Katharine
    Expert July 2021
    Katharine ·
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    I think you're fine with heavier appetizers. That's what we are planning with our venue, since doing a nice variety of heavy appetizers will allow us to also host an open bar up to our budget allowance.

    Talk with your vendor/caterer about app portions and options that are suitable to replace a regular buffet dinner. They will be able to help you make sure there is plenty of food to go around.

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