Hey y’all
We are having a local Italian restaurant cater for us. They do buffet style so they will drop them off at the venue and give us what serving spoons and whatnot.
However, they have a lot to choose from! We plan on getting at least four different pastas they make. Their meals have weird names, like Momma, Nonna, Poppa, Diana, Zia, etc etc. so it’s not easily distinguishable. I do plan on having each dish labeled on the line..
I was wondering how you would go about telling the guest what is in these dishes? I feel like one printout of it at the buffet line will not be enough. I don’t want it to be crowded. Would you make menus to leave at the dinner tables so people know beforehand? Or is that misleading since this is a buffet?